Dinner

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Oysters on The Half Shell

1/2 Dozen $25.00

Dozen $45.00
Yellowfin Tuna Tartare

Yuzu ginger dressing, avocado crema, wonton crisps

$21.00

gluten free
Florida Key West Pink Shrimp

coconut emulsion | puffed rice paper | pickled serrano | herb oil | chili oil

$19.00
Smoked Fish Dip

house-smoked dip with bright lemon aioli and crispy tostones

$16.00

Lion Farms Local Mushrooms

tempura fried lion’s mane | grilled oyster mushrooms | pickled mushrooms | miso yuzu cream

$21.00
PEI Mussels

spicy lemongrass broth | White wine | garlic | La Provence sourdough bread

$19.00
Goat Cheese Croquettes

staple since 2012, served with a guava dip

$14.00

Chickenetta

chicken roulade | mushroom and tomato filling | romesco sauce | charred cabbage

$33.00
Pestolicious

bucatini | lemon basil pesto | local stracciatella | crispy garlic panko

$27.00
Midnight Seafood Risotto

butter poached Maine lobster tail | Indonesian blue crab | squid ink | herb aioli

$45.00
Braised Osso Buco

pomme puree | natural jus | crispy shallots | baby carrot

$39.00
Two Faced Branzino

whole deboned grilled fish | guajillo sauce | herbed yogurt | Boston lettuce | pickled shallots | radish

$45.00
Grilled Skirt Steak

10 oz of tenderness, choice of chimichurri or guajillo sauce

$45.00

Honey Roasted Carrots

brown butter carrot puree, crispy garlic panko

$12.00
Pomme Puree

buttery and velvety mashed potatoes

$9.00
Roasted Beets

mascarpone yogurt | pickled shallots | candied walnuts

$12.00

Cold Starters